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Italian Dressing Ingredients cup extra virgin olive oil 2 tablespoons dijon mustard cup freshly squeezed lemon juice 3 garlic cloves minced 2 teaspoons oregano teaspoon crushed red pepper flakes teaspoon freshly ground black pepper 1 teaspoon kosher salt Instructions Combine all the ingredients in a pint-size or larger glass jar or bottle
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The fitted bodice and sweetheart neckline are framed by three quarter length sleeves
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